Our news

All the latest news from JCS Fish. Please do get in touch with us using the email contact@jcsfish.co.uk

Our factory manager, Luke, during recent inspections of our Scottish suppliers

Happy Anniversary Luke

This month we’re profiling our Factory Manager, Luke Gallagher, who is celebrating his tenth year with JCS Fish.

Things that caught our eye in Brussels

This week three of us from JCS Fish – myself, Andy and Luke - were in Brussels at Seafood Expo 2019, one of the world’s longest-running and biggest (wow, really BIG!) industry trade shows. A fantastic opportunity to catch up on what’s new, chat with colleagues and share some seafood inspiration to bring back with us to Grimsby.

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News archive

Committing to the GGN responsible salmon standard

Winning the food industry ‘Oscars’

A finalist in the Great British Entrepreneur Awards!

Making the most of Organic

A new look for our BigFish Traditionally Smoked range

Happy Anniversary Luke

Things that caught our eye in Brussels

JCS Fish achieves tough new BRC Global standard

Getting busy in the community

From fishing nets to floor mats

Shortlisted in the FreeFrom Food Awards 2019

Another award for our fabulous BigFish fillets

JCS at Atom food event

Celebrating a successful ‘coming of age’ year

Environmental recognition for JCS Fish

Have a very merry Fish-mas!

Seasonal ideas for salmon

BigFish in Ocado

29 Nov 2018

JCS Fish in The Grocer

A great week for fish (and eggs!)

10 Oct 2018

Swimming upstream

Recycling commitments for Recycle Week

BigFish news update

Featuring in Salmon Business Magazine

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