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This week, businesses all over the UK are celebrating their achievements and thinking about their progress towards being more responsible in the way they interact with people, communities and the planet as part of Business in the Community’s Responsible Business Week.

Be it fish pie on Good Friday or a nice piece of salmon, lots of people choose to eat fish over the Easter period and sales of seafood go up at this time of year. The fact that it seems natural to eat fish at Easter comes – like many of our traditions – from the Christian church.

We were delighted to appear on the BBC World Service this month, as part of a new BBC Business radio programme called "The Fish Farming Revolution."

Keeping true to our Grimsby roots is important to everyone at JCS Fish and we love taking part in local charity events!

We are really proud of our roots in Grimsby and always keen to find out more about the history of Grimsby Fish Docks.

Being born and bred in Grimsby, we are of course acutely aware of the sea and the impact it can have on our environment, our health and our economy so we definitely wanted to do something to mark World Oceans Day!